Comidas del Mar – Seafood


Salmón a  la Parrilla 

Grilled Salmon with Avocado Salad and oven roasted potato’s.


Paella - Seafood Rice

* optional Add chorizo or chicken  


Small Tray                       $ 80                           (15-20) 

Large Tray                       $ 175                         (40-50) 


Shrimp Ceviche

Made with traditional flavours of red onion, lime juice and cilantro with orange juice added for a refreshing citrus flavour. 


Carnes - Meats 


Hornado  - Pulled pork

Served with potatoe, onion and tomato salad with cilantro, and a side of maize 


Small Tray ( serving suggestion 15-20) 

Large Tray ( serving suggesting 40-50) 


Carne Asada  - Barbecue Steak

Served with rice, beans and avocado. 


Seco de Chivo  - Goat Stew


Seco de Pollo   - Chicken Stew


Fritada de Cerdo  - Fried Pork Ribs  



B.B.Q Short Ribs 

 $5 a piece



Side Orders 

Traditional Latin Rice

Made with peas and carrots 

Small Tray  $  18

Large Tray  $ 35



Topped with Salsa. 



Stuffed Patacones

Choice of filling: 

Pulled Chicken

Pulled Pork

P ulled Beef 



$100 for 40 Empanadas

A crowd Favourite- Empanadas! 

A delicious snack that will leave all your guests wanting more. Our Empanada’s are a remake of the traditional latin Amaerican Empanadas. Same latin spices with a twist in flavor.


You choose your filling and we add the toppings. 

Beef Empanada’s drizzled with our famous Grandma Hot Sauce.

Chicken Enchilada  Empanda’s topped with chopped parsley and Salsa Rosada 

Pulled Pork Empanada with Avocado Crema 

Roasted Veggie Empanada  drizzled with Chimichurri sauce 


Pulled Pork Sliders  

$3 each

Topped with onion, tomato and cilantro.



Baby corn Tamale


Tortilla de Choclo

Baby corn Tortilla




Pasta Salad

Small Tray $25

Large Tray $40


Potato Salad

Small Tray $40

Large Tray $60

Garden Salad

Small Tray  $30

Large Tray $50


Chunky Avocado Salad

Made with cilantro dressing topped with pieces of avocado, red spanish onion and tomato. 

Small Tray $80

Large Tray $100





Choice of: 


Sprinkled with powder sugar and topped with fresh strawberries. 

Dulce x Dulce: Filled with imported dulce de leche from Ecuador, topped with brown sugar and cinnamon and drizzled with salted caramel. 

El Classico Queso: filled with Ricotta Cheese,  sprinkled with granulated sugar and drizzled with honey. 


Fried sweet plantain with cheese